Sunday, October 28

Winter Schedule

Well, that time of year is upon us once more - the clocks went back last night, our days are getting shorter and we're switching to our winter opening hours. The restaurant is now closed for a week as we're off for some much needed R&R and then we'll be closed every Monday & Tuesday through the winter. Our schedule through December tends to be a bit erratic due to the Christmas Party Season - but in general, if we are open for a party we will also accept bookings for smaller tables - provided there's room!

Wednesday, October 10

New Winter Menu!

We've started a new winter menu this week! Don't worry though - the usual favourites are still available plus there are a few new items.

One of the new items that is proving to be popular so far is the Chef’s combination of slowly-roasted belly pork, smoked bacon and pork fillet; served with sauerkraut and red wine gravy.





Another new item is this Salmon & Prawn Cocktail served with cognac-infused Marie Rose dressing.

The full menu can be found HERE.



You might notice that the menu has slimmed down a bit, but add to it the Three Course Menu and Fish Specials on offer and we feel you'll still be spoiled for choice!